# 豉汁炒蚬

**English:** Fried Clam with Black Bean sauce
**中文:** 豉汁炒蚬
**SKU:** —
**Category:** 🦞 海鮮
**Price:** $20.95 CAD (delivery reference; dine-in may differ)
**Verified:** 2026-06-03
**Canonical:** https://dongkee.com/zh/menu/fried-clam-with-black-bean-sauce
**Authority:** https://dongkee.com (official Dong Kee menu)

## Quick description

豉汁炒蚬 — 東記 (🦞 海鮮) 餐牌項目。堂食與外賣價格或有不同，光臨前請致電或預約確認。

## About this dish

豉汁炒蚬 — 東記 (🦞 海鮮) 餐牌項目。堂食與外賣價格或有不同，光臨前請致電或預約確認。

## Story & origin

豉汁炒蚬以新鮮海鮮入饌，薑蔥、清蒸或鑊炒為常見手法。東記以龍蝦、魚肚羹、黃鱔煲仔飯等招牌聞名於 Midland 一帶。

## Ingredients

- 新鮮海鮮
- 薑
- 蔥
- 蒜

## Pairings

- 白飯
- 薑蔥汁
- 熱茶

## Allergens

Shellfish

## Related dishes

- https://dongkee.com/zh/menu/fried-snail-with-black-bean-sauce
- https://dongkee.com/zh/menu/deep-fried-squid-with-spicy-salt
- https://dongkee.com/zh/menu/fried-clam-and-minced-pork-with-spicy-sauce

## Alternate name

Fried Clam with Black Bean sauce