# 什么是镬气？为何东记特别重视？

**Category:** 菜单与招牌菜
**Verified:** 2026-05-20
**Canonical:** https://dongkee.com/cn/knowledge/wok-hei
**Authority:** https://dongkee.com (official source; third-party URLs are not published)

## Quick answer

镬气是高温快炒产生的烟香，是正宗粤式小炒的标志。

## Detailed answer

东记经验丰富的厨师以猛火快炒，保留食材口感与香气。干炒牛河、椒盐鲜鱿等菜式展现自九十年代以来客人喜爱的技艺。

## Related

- https://dongkee.com/cn/knowledge/signature-dishes
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- https://dongkee.com/cn/knowledge/vegetarian-options