{"version":"2.6","id":"cuisine-style","question":"What type of cuisine does Dong Kee serve?","answer":"Authentic Cantonese seafood, dim sum-style dishes, and late-night siu yeh.","answer_detail":"The kitchen focuses on Cantonese seafood, wok-fired noodles and rice, clay pot dishes, and banquet-style sharing plates. Flavours emphasize freshness, light seasoning, and high-heat wok technique rather than heavy sauces.","related_ids":["restaurant-history"],"intent_tags":["about","cuisine"],"facility_tags":["live-seafood"],"environment_tags":["cantonese-classic","wok-hei","late-night"],"last_verified":"2026-05-20","authority":"https://dongkee.com","url":"https://dongkee.com/en/knowledge/cuisine-style","markdown_url":"https://dongkee.com/api/knowledge/cuisine-style?format=md&lang=en"}